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Fish ⿂類
Fish meat is an ingredient of high biological value, an excellent source of complete protein, Vit. A and D, rich in Omega 3 and providing the 9 essential amino acids. Wolf’s Mountain combines 5 different fish meats: salmon, rich in essential vitamins and minerals; sprat, naturally rich in omega 3; sand eel for its delicious meat; cod which is a lean meat, rich in iodine, selenium and vitamin B12; herring, a fatty marine fish naturally rich in protein as well as omega-3 fatty acids. Salmon oil is naturally rich in omega-3 fatty acids such as EPA and DHA.
魚肉是一種具有高生物價值的成分，是完整蛋白質、 維生素的絕佳來源。 A和D，富含歐米茄3， 並提供9種必需氨基酸。糧食結合了5種不同的魚肉：鮭魚， 富含必需的維生素和礦物質；天然富含歐米茄3的沙鰻魚； 鱈魚是一種瘦肉，富含碘、硒和維生素B12； 鯡魚，一種天然富含蛋白質和歐米茄-3脂肪酸的脂肪海魚。 鮭魚油天然富含歐米茄-3脂肪酸，如EPA和DHA。
Chicken 雞⾁
Light and highly digestible, chicken meat is rich in iron and zinc and useful for protecting the skin, promoting healthy skin and a shiny coat. It is a very good source of protein, but also of vitamins and minerals. It helps reduce the risk of cardiovascular problems and stimulates the reproductive system. Hydrolyzed chicken liver filters toxins, aids digestion, is a powerful antioxidant as it is one of the most concentrated sources of natural vitamin A in any food. Liver is also an excellent source of folic acid, B vitamins and in particular vitamin B12, which alleviate fatigue, mental ability and nervous health.
雞肉輕盈易消化，富含鐵和鋅，有助於保護皮膚， 促進健康的皮膚和光澤的毛髮。 它是蛋白質的極好來源， 也是維生素和礦物質的來源。 它有助於降低心血管問題的風險，並刺激生殖系統。
水解雞肝過濾毒素，幫助消化，是一種強大的抗氧化劑，
因為它是任何食物中天然維生素A最濃縮的來源之一。
肝臟也是葉酸、B族維生素，特別是維生素B12的
絕佳來源，可以緩解疲勞、精神能力和神經健康。
